A Very Special Glasgow Burns Night Supper

I’m delighted that I will be hosting a Burns Supper in Glasgow on Friday 26th January 2024 at the wonderful Singl End Cafe and Bakehouse in Renfrew Street, Garnethill.

During this very special event our guests will enjoy a seven course tasting menu each paired with classic single malt Scotch whiskies from around Scotland. In between each course I’ll be talking all things Scotch including a brief history of the industry and how whisky makes the incredible journey from field to table.

Seven Course Tasting Menu in Glasgow

Here is the menu for the evening!

Arbroath Smokie on sourdough toast with charred leeks – served with Caol Ila single malt whisky

Scotch Broth – served with GlenAllachie single malt whisky

Stornoway black pudding Scotch egg with a whisky and hollandaise sauce – served with Arran single malt whisky

Haggis, neeps and tatties wrapped in filo pastry serve with whisky sauce -served with Talisker single malt whisky

Venison Fillet with turnip and potato dauphenoise – served with Bunnahabhain single malt whisky

Sticky Toffee Pudding served with ice cream and a whisky toffee sauce – served with Glenfarclas single malt whisky

Isle of Mull Cheddar served with homemade oat cakes and chutney – served with Tobermory single malt whisky

Tickets for our Glasgow Burns Supper at Singl End

Tickets are now on sale for this exclusive event and would make the perfect Christmas gift for the whisky lover in your life. Tickets are priced at £70 per person.

If you would like more info about this event or to purchase tickets, please click here!

Contact Us!

If you would like to get in touch with us about this event or if you would like us to host a private whisky tasting in Glasgow or anywhere else in the UK whether it be for a party or corporate event, please don’t hesitate to contact us via the form below or call David on 07875 405 980.